- Ingredients: -
- Chicken wings 1/2 kg
- Salt 1 tsp
- Black pepper 1/2 tsp
- Red chillie flakes 1/2 tsp
- Refined flour 1 cup
- Egg 1
- Corn Floor 1 TBsp
- Baking powder 1/2 tsp
- Ginger & Garlic paste 1-2 TBsp
- Chili sauce 2 TBsp
- Lemon Juice 2 TBsp
- Worcestershire sauce 2 TBsp
- Honey 2 TBsp
- Tomato ketchup 1/4 cup
- Oil as required for shallow frying
Method: -
- Take out 1/2 cup refined flour in a plate, add egg, corn flour, baking powder, black pepper, salt, 1 tbsp oil and 1/4 cup water in a bowl to make a thick paste.
- Take Chicken Wings, Sprinkle little salt, lemon juice & red chilie flakes. Mix well & then coat one by one, first in the egg mixture then in refined flour. Keep it aside.
- Heat oil in a Pan and shallow fry wings for around 10 minutes untill they become golden.
- For Sauce, fry garlic in 1/4 cup oil, untill it becomes golden. Add honey, chili sauce, Worcestershire sauce and tomato ketchup. Cook it till it boils.
- Dip chicken wings in honey sauce and Serve hot with French fries.
Tip. You can also bake it in oven, by frying a little & then bake it.
No comments:
Post a Comment